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The on-line market is open for ordering.


Happy frosty Friday!
The pigs were bedded down with bales of hay for added coziness and the lettuces were bedded down with straw in hopes of keeping them from freezing. Hot Chocolate is on the menu around here.
We will be open the Wednesday before Thanksgiving. I will open and close early so that you can get your orders and get back home to your preparations. The market hours will be 10-2 for Thanksgiving and Christmas and New Year’s weeks.
Eggs, Living Free Farm is providing us with a few dozen eggs each week, Please limit your orders to one dozen. This way we can spread the egg love around. If she has extra on Wednesday, she will bring them and make them available.
Blessings and thank you for supporting locally grown.
Mary Beth