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Pork Roast - Slow Cooker
Source: Food.com (Entered by Mary Beth Sellars)Directions:
1
Rub pork roast with salt and pepper.
2
Cut 10 slits on top of pork roast and insert sliced garlic into slits.
3
Broil pork roast for about 5 minutes.
4
Slice onion and put in crockpot.
5
Place pork roast on top of onion and add cloves, bay leaves, water and soy sauce to crockpot.
6
Cook on high 5-6 hours or low 10-12 hours.
Serves: 6-8 servings
Ingredients
3-4 lb
pork roast
2 cloves
garlic, sliced
salt and pepper
2
bay leaves
1/2 cup
water
2 Tbls
soy sauce (Nama Shoyu
Step by Step Instructions
- Rub pork roast with salt and pepper. Cut 10 slits on top of pork roast and insert sliced garlic into slits.Broil pork roast for about 5 minutes. Slice onion and put in crockpot. Place pork roast on top of onion and add cloves, bay leaves, water and soy sauce to crockpot. Cook on high 5-6 hours or low 10-12 hours. Pasture raised meats do better on low.
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